Getting the grill fired up and ready to go in the winter takes some extra time and preparation. CR has a checklist to keep your grill sizzling in chillier weather.
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SHOW NOTES
———————————–
00:00 – Introduction
00:18 – Inspect
00:37 – Grill safely
00:58 – Bundle up
01:08 – Check your patience
01:37 – Highlights
Getting famous off of comments day 251, so I can live the dream, live every day like it’s your last🤙🤙
I could have used these tips 2 months ago!
i use charcoal, works fine in summer and in winter
Why is she repeating everything twice???
Cold weather grilling – it is called take out 😂
Excellent advice. Before hearing it, I was bringing my grill in the kitchen, I was dressing like a Christmas tree, and I was keeping a 5 gallon bucket of cooking oil around to throw and douse the fires. Now I use an extinguisher instead.